Pu-erh tea flavoring
Earthy, woody Pu-erh tea aroma with deep, fermented and slightly sweet notes, full-bodied and smooth taste with a rich, lingering mouthfeel, authentic aged fermented tea character with a warm, lasting finish. It can be used in teas, functional beverages, and traditional drinks. It can be used alone, or combined with chrysanthemum, tangerine peel, or honey for a more approachable profile.
| Product Name | Pu'erh Flavour |
| Product Description | Yashi xiang dancong oolong flavour, delivers a complex, long-lasting floral and honey-like sweetness, with a striking, mineral-rich, and slightly fruity character. |
| Product Characteristics | Colorless to pale yellow transparent liquid |
| Ingredients | Edible flavor, edible flavor excipient |
| Specifications | 5kg/bottle, 4 bottles/carton |
| The Date of Manufacture | See Package |
| Shelf Life | 36 Months |
| Storage | Store in a dry and cool place |
| Recommended Dosage | 0.1%-0.3% |
| Recommended Applications | Dairy Beverages, Frozen Desserts, Street Drinks |
